The signature
The F5 roast beef
Piled high and named for the top of the tornado scale. Most people take half of it home. Order it once and you'll know why it's the signature.
Opening soon in downtown Stillwater
Giant roast beef sandwiches, roasted chicken, cold beer and every game on. Two hundred seats and the biggest patio in downtown Stillwater.
Kitchen
Open to close
Full menu, not just till nine
Patio
Street-side
The biggest one on Main
Screens
Every game
Sound on for the big ones
Fridays
Piano bar
Tim Grady on the keys
The room
200 seats
Inside the Grand Garage
Hours
11am till late
Seven days a week
Two hundred seats, so there's room whether it's date night, the whole team after a game, or a Tuesday at the bar by yourself. Come as you are — nobody here is dressed up either.
Easy to find, easy to park. We're at 324 South Main in the Grand Garage, one block up from the lift bridge. Street parking out front and the public ramp around the corner.
There's a real tornado siren in the corner of the room. When it goes off, every drink in the house drops to half price for the next five minutes. You have to be here to catch it.
Live music, piano Fridays, and every game with the sound on. Here's what to expect whenever you're thinking of coming in.
Sunday through Thursday
Quieter room, no wait for a table, and the kitchen open right up to close. The best nights to land the corner booth or actually hear the person across from you.
Friday nights
Tim takes requests and the room sings along. It gets loud in the good way, and the kitchen stays open an extra hour to keep up.
Saturday nights
Local bands out on the patio through the warm months, inside when it turns. Grab a table out front and watch downtown go by.
Whenever they're playing
Vikings, Twins, Wild, Gophers, and the Ponies down the road. Call ahead for a big group and we'll put tables together.
Drop your email and we'll tell you the day we open. That's it — no weekly newsletter.
Opening week — everyone on the list gets a free order of cheese curds on their first visit. Just show us the email.
The opening date reaches you first. Hang onto that email — it's good for cheese curds.
Open seven days a week at 11am. Questions about a big group or what's on tonight? Give us a call — someone picks up.